3-Ingredient Spinach Green Onion Dip
The easiest 3-ingredient spinach green onion dip ever! It's so quick and easy to put together and the flavors are out of this world! Serve with tortillas or butter crackers, you really can't go wrong!
Servings: 6 -8 servings
Ingredients
- 1 10 ounce package frozen spinach, thawed with all the water squeezed out
- 1 16 ounce container sour cream (light sour cream works too)
- 1 1.12 ounce green onion dip mix
- ½ teaspoon red pepper flakes optional
Instructions
- Place the sour cream in a medium bowl. Using a whisk, blend the sour cream together until smooth. Add the spinach, green onion dip mix, and red pepper flakes (if using) and mix together using a spatula. Refrigerate the dip for at least 1 hour to allow the flavors to come together.I decorated mine with chopped scallions but this is purely optional.
Notes
- The green onion dip mix is found in most grocery stores where they keep the mixes for guacamole, fried onion blossoms, etc.I found mine near the croutons just off the produce section.
